Classic Italian Antipasti Platter
Italian Charcuti Platter. Craft the perfect Italian Charcuterie board. Featuring Prosciutto Crudo, Salame Nostrano, and Coppa is a sumptuous Italian platter that combines a variety of delectable cured meats.
Prosciutto Crudo, with its delicate and buttery texture, offers a salty and slightly sweet taste.
Salame Nostrano brings a robust and spicy kick.
Coppa, a marbled and rich cold cut, provides a unique blend of flavours and tenderness. This trio of savoury meats, each with its distinct character, creates a tantalising medley of flavours and textures that's perfect on pizza, as a starter or as part of an Italian-style antipasto spread.
Weight - 150g
Proscuitto Crudo - pork leg, salt, preservative: potassium nitrate. 140g of pork leg is used with 100g of finished product.
Coppa - pork neck, salt, dextrose, saccharose, spices, flavourings, antioxidant: sodium ascorbate, preservatives: sodium nitrate, potassium nitrate. 130g of pork neck used per 100g of finished product.
Salame Nostrano - pork, salt, saccharose, spices, flavourings, antioxidant: sodium ascorbate, preservatives: sodium nitrate, potassium nitrate. 130g of pork used for 100g of finished product.
GLUTEN FREE. LACTOSE FREE
| Prosciutto Crudo Average Quantity per 100 g | Coppa Average Quantity | Salame Nostrano Average Quantity | |
| Energy | 923 kJ / 221 Kcal | 1379 kJ / 332 Kcal | 1530 kJ / 369 Kcal |
| Protein | 26g | 24g | 22g |
| Fat, total | 13g | 26g | 31g |
| Saturated Fat | 5.8g | 12g | 11g |
| Carbohydrate | 0g | 0.5g | 0.5g |
| Sugars | 0g | 0.5g | 0.5g |
| Salt | 5.30g | 4g | 3.9g |
