Mortadella is a type of Italian charcuterie that is made from finely ground, high-quality pork meat. It is seasoned with a blend of spices and herbs, including black pepper, myrtle berries, and coriander, which give it a distinctive and delicious flavour.

The meat is then mixed with small cubes of pork fat, which help to keep it moist and tender during the cooking process. Once the meat is fully prepared, it is stuffed into a casing and slow-cooked to perfection.

The result is a savoury and flavourful meat that is perfect for pizza, sandwiches, antipasti platters, and snacking. Mortadella is often served sliced thinly and accompanied by crusty bread, cheese, and olives for a delicious and satisfying meal.

Our mortadella is made with only the finest ingredients and traditional methods, ensuring that each bite is bursting with authentic Italian flavour. Whether you’re looking to impress guests at your next gathering or simply want to indulge in a tasty treat, our mortadella is the perfect choice.