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  • Great Balls of Flour Pizza Tomato Sauce
    Pizza Tomato Sauce Quantity: 1 £4.00 ×
Subtotal £4.00
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Total £4.00

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Calbrese

New Yorker Pepperoni pizza

A classic take on the All-American favourite pizza with spicy pepperoni sausage adding real bite and depth of flavour to the crisp base and airy crust. 

Add all your toppings.

Ingredients

  • 1 Great Balls of Flour dough ball. 
  • Flour and semolina mix
  • 65g Tomato Sauce – 2 1/2 desert spoons
  • 15g Thinly sliced red onion (optional)
  • 70g Fior di Mozzarella cheese OR ½ ball buffalo di Mozzarella
  • 10 – 12 slices (approximately 40g) Pepperoni or Premium pepperoniYour content goes here.

Method

Ensure you have prepared your Great Balls of Flour pizza dough ball so it is rested and has got up to temperature. This will make it really easy to press and stretch your dough ball into the pizza base. 

Fire up your pizza oven, or home oven to it’s maximum setting (250ºC), waiting until your stone or steel has had sufficient time to get to temperature.  

Sprinkle your worksurface with flour and semolina mix and roll your dough ball lightly covering it all over to ensure it doesn’t stick to the surface. Spread and stretch like in this video 

Transfer to your pizza peel, or parchment paper if cooking in a home oven.  

Spread your tomato sauce onto the pizza base then moving quickly add your red onion, mozzarella and finally the pepperoni.  

All you need to create perfect pizza

Showing 13–24 of 25 results

  • Bufallo di Mozzarella

    Mozzarella di Bufala

    £3.50
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  • Napoli Cut Fior Di Latte Mozzarella Cheese

    Julienne Fior di Latte Mozzarella

    £3.40
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  • Italian Pizza Pepperoni

    Pepperoni

    £1.20£3.00
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  • Violife Vegan Mozzareella Block

    Vegan Mozzarella

    £2.75
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  • Fior di latte Mozzarella ball

    Fior di Latte Mozzarella Ball

    £2.75
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  • GBOF Proscuitto 1

    Prosciutto Crudo

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  • Tuscan Sausage

    Tuscan Sausage

    £2.25
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  • Calabrian Sausage with a hint of chilli

    Calabrian Sausage

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  • Napoli Pepper & Fennel Sausage

    Napoli Pepper & Fennel Sausage

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  • GBOF Roquito peppers min

    Roquito Peppers

    £0.75£2.00
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  • GBOF FlourSemolina mix min

    Flour & Semolina

    £2.00
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  • GBOF Garlic Oil

    Garlic Oil

    £1.50
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