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Calabrian Chilli Sausage
£5.00 – £9.00 — or from £4.25 – £7.65 every 4 weeks
Locally reared pork blended with crushed chillis makes for our hottest sausage meat has been developed in the style of sausages similar to those found in Calabria. This is a hot and spicy Calabrian style sausage meat that is made in house from pork where the pigs are reared on a farm less than three miles away, allowing us to control the quality of the meat we are serving to you.
Our seasoning mix is made in house and will add a wonderful flavour to your pizza, It will also explode your tastebuds when added into pasta dishes, including both tomato base and cream sauces.
Packages as sausage meat, not sausages, as it is intended to be used on pizza or in pasta dishes. The picture is for representative purposes only.
The sausage meat has a shelf life of approximately 7 days.
As with all of our fresh sausage meats, these are available in limited quantities each week.
Free standard delivery with all orders over £25 (excluding Saturday)
| Average Quantity per 100 g |
|
| Energy | 636 kJ / 152 Kcal |
| Protein | 16g |
| Fat, total | 9.2g |
| Saturated | 3.1g |
| Carbohydrate | 1.6g |
| Sugars | <0.1g |
| Salt | 2g |
Pork meat (minimum 92%), potato starch, rice flour, crushed chilli's, chilli powder, salt, preservative (E223) (SO2), dextrose, stabiliser E450, stabiliser E451, Antioxidant E301 E331
FREE FROM: GLUTEN. LACTOSE. SOYA. NUTS. DAIRY.
Add some toppings (extras)
More delicious deli toppings being added during the week of 21st June.
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Riceolina
£2.25 — or £1.91 every 4 weeks Add to basket -
Umbrian Rosemary & Garlic sausage
£5.00 – £9.00 — or from £4.25 – £7.65 every 4 weeks Select options -
Mozzarella crumb
£2.50 — or £2.13 every 4 weeks Add to basket -
Balsamic Vinegar Glaze
£2.95 — or £2.51 every 4 weeks Add to basket -
Garlic dip
£0.50 – £2.25 — or from £0.43 – £1.91 every 4 weeks Select options -
White Truffle Oil
£4.30 — or £3.66 every 4 weeks Add to basket -
Milanese Oregano Sausage
£2.75 – £9.00 — or from £2.34 – £7.65 every 4 weeks Select options -
Nudeja – Plant based N’duja spread
£3.50 – £10.00 — or from £2.98 – £8.50 every 4 weeks Select options -
Anchovy fillets in Olive oil
£2.25 — or £1.91 every 4 weeks Add to basket -
Chilli infused Olive Oil
£1.60 — or £1.36 every 4 weeks Add to basket -
Plant based Mozzarella
£2.75 — or £2.34 every 4 weeks Add to basket -
Tuscan Garlic Sausage
£5.00 – £9.00 — or from £4.25 – £7.65 every 4 weeks Select options -
Burratina Pugliese
£3.75 — or £3.19 every 4 weeks Add to basket -
Sicilian Smoky Sausage
£5.00 – £9.00 — or from £4.25 – £7.65 every 4 weeks Select options -
Napoli Pepper & Fennel Sausage
£5.00 – £9.00 — or from £4.25 – £7.65 every 4 weeks Select options -
Calabrian Chilli Sausage
£5.00 – £9.00 — or from £4.25 – £7.65 every 4 weeks Select options -
Italian Antipasti Platter
£4.75 — or £4.04 every 4 weeks Add to basket -
Pizza Tomato Sauce
£4.00 — or £3.40 every 4 weeks Add to basket -
Flour & Semolina
£2.00 — or £1.70 every 4 weeks Add to basket -
Truffle Dust
£1.50 — or £1.28 every 4 weeks Add to basket -
Mozzarella di Bufala
£3.50 — or £2.98 every 4 weeks Read more -
Fior di Latte Mozzarella Cubes
£1.25 – £5.00 — or from £1.06 – £4.25 every 4 weeks Select options -
Fior di Latte Mozzarella Ball
£2.75 — or £2.34 every 4 weeks Add to basket -
Julienne Fior di Latte Mozzarella
£3.50 — or £2.98 every 4 weeks Read more -
Black Truffle Oil
£4.30 — or £3.66 every 4 weeks Add to basket -
Garlic Oil
£1.50 — or £1.28 every 4 weeks Add to basket -
Garlic butter
£3.50 — or £2.98 every 4 weeks Add to basket