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Sourdough pizza dough balls with optional pizza sauce


  • One dough ball makes one 12"/30cm pizza base
  • One 500ml bottle of sauce makes 8 pizzas
  • 5 year old healthy sourdough provides amazing taste
  • Our dough is proofed for 48 hours to develop its great flavour
  • Easier to digest and doesn't leave you bloated
  • Cooks in any type of oven, even a regular kitchen oven
  • Watch our video tutorials for frustration free pizza making
  • Impress friends and family with great pizza, every time
  • No added fat or sugar
  • Suitable for vegans. Preservative free. Lactose free
  • Each dough ball is individually wrapped in a bag.
    Proofing pots are sold separately.

Free standard delivery with all orders over £25 (excluding Saturday)

Select 8 or 12 balls with or without our house-blended Neapolitan pizza tomato sauce. 

Made with wild yeast, high protein wheat flour, water, and salt. These are all the ingredients that go into a Great Balls of Flour sourdough pizza ball.

Our sourdough "mother" (which we call Bubbles!) has been fed and nurtured for over 4 years. This ensures it has a rich highly developed taste that will deliver you a delicious tasting pizza.

Each sourdough mix enjoys a long, slow, fermentation over 2 days allowing the flavours to fully develop, the proteins are eaten by the yeast which breaks down the gluten resulting in a pizza base that it rich in flavour, stretchy with a bit of chew and easier to digest.

A 250 gram ball will make a pizza of at least 30cm/12" diameter, larger if you're good at pressing and stretching and sliding off your pizza peel.

Great Balls of Flours sourdough balls will bake amazing tasting pizza whether you're cooking it in a home oven or pizza ovens like Ooni, Roccbox or a wood-fired stone oven.

Our dough balls are preservative free, lactose free, sugar free and are Suitable for vegans. 

Dough balls are sent out frozen and can be frozen upon receipt, or defrosted and kept chilled at <5ªc for up to 3 days.

Choose from either 8 or 12 balls and add on 500ml of our house blended tomato sauce made only with Italian tomatoes, add more sauce in toppings if you would like more.

Watch our helpful videos on our how to page to get the best from your dough


Servings per package: 1
Serving size: 250 g
Average Quantity per Serving
(full pizza base)
Average Quantity per 100 g
Energy 920Kj / 220Kcal
Protein 7.84g
Fat, total 0.72g
Saturated 0.12g
Fibre 1.96g
Carbohydrate 44.4g
Sugars 0g
Salt 0.47g
Bottle size: 500ml
Servings per bottle: 8
Serving size: 62.5 g
Average Quantity per Serving Average Quantity per 100 ml
Energy 95.5 kJ / 23 Kcal 153 kJ / 63 Kcal
Protein 1.6 g 2.5 g
Fat, total 0.1 g 0.2 g
Saturated 0 g 0 g
Carbohydrate 3.2g 5.2g
Sugars 3.2 g 5.2 g
Sodium 182 mg 291 mg


Sourdough balls: Flour, Water, Sourdough Starter, Malt, Salt.

Tomato Sauce: Italian Tomatoes, Salt, Preservative (E202).

Suitable for vegetarians & vegans*

Source of fibre


Our dough balls have ingredients that include wheat and barley based products which means they will contain gluten. Our dairy cheese products contain milk which means they will contain lactose. Our meat based products contain pork. Our Cocoa calzone product uses soy.

All of our products are freshly prepared in our kitchen where there may be traces of nuts and other allergens. We do not have dedicated preparation areas and there may be a risk of cross contamination.

If you have any specific questions about any of our products and the ingredients they contain, please drop us a line on social media or through the contact form.

VG = suitable for vegetarians.
V = suitable for vegans.

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Customer Reviews
4.9 Based on 96 Reviews
5 ★
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Andrew L.
I recommend this product

Poor sauce

Great tasting dough but the sauce is literally whizzed up canned tomatoes 🥫 no taste at all

Richard P.
I recommend this product


The sourdough was really good made lovely pizza and really easy to ise

Vincent P.
I recommend this product


First proper success tonight...amazing. Very tasty and will definitely be ordering more...

David T.
I recommend this product

Excellent Results

With clear, easy to follow instructions these sourdough dough balls produced excellent pizzas. I used a baking steel in a domestic oven at 250°C and the pizzas were simply delicious - the best I've made. A great product!