{"product_id":"mixed-dozen-dough-balls","title":"Mixed Dozen Dough Balls — 6 Sourdough \u0026 6 Original Neapolitan","description":"\u003cp\u003eTwo of our finest doughs. One box. The ultimate way to discover what great pizza is really made of.\u003c\/p\u003e\n\n\u003cp\u003eThe \u003cstrong\u003eMixed Dozen\u003c\/strong\u003e brings together six of our classic \u003cstrong\u003eOriginal Neapolitan Dough Balls\u003c\/strong\u003e and six of our \u003cstrong\u003eSourdough Dough Balls\u003c\/strong\u003e — giving you the full Great Balls of Flour experience in a single delivery.\u003c\/p\u003e\n\n\u003cp\u003eThe \u003cstrong\u003eOriginal Neapolitan\u003c\/strong\u003e is where it all began. Made to a traditional recipe used by Italian pizzerias across the UK, it delivers a light, airy crust with a crisp base and that unmistakable nutty, roasted flavour that comes from a long, slow, low-temperature fermentation. Clean, classic, and utterly reliable.\u003c\/p\u003e\n\n\u003cp\u003eThe \u003cstrong\u003eSourdough\u003c\/strong\u003e is something else entirely. A naturally leavened dough built on a live culture, fermented over 72 hours for a deeper, more complex flavour — slightly tangy, wonderfully chewy, with a blistered crust that holds its own against the boldest toppings. Real sourdough. No shortcuts.\u003c\/p\u003e\n\n\u003cp\u003eTogether, they make for a brilliant evening. Cook them side by side, compare the results, and decide which one you'll be ordering a full box of next time.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat's in the box:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e6 x Original Neapolitan Dough Balls (250g each)\u003c\/li\u003e\n\u003cli\u003e6 x Sourdough Dough Balls (250g each)\u003c\/li\u003e\n\u003cli\u003eTotal: 12 dough balls, 3kg\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eKey Features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest of Both Worlds:\u003c\/strong\u003e Real Neapolitan and real sourdough in one box — the perfect introduction, or the perfect excuse to have both.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlow Fermented:\u003c\/strong\u003e Both doughs are long-proofed at low temperature for exceptional flavour and texture.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFreezer Ready:\u003c\/strong\u003e Arrives frozen. Keep in the freezer and defrost as you need them — no waste, no rush.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegan \u0026amp; Lactose Free:\u003c\/strong\u003e Both doughs are plant-based and suitable for lactose-intolerant customers.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eCooking Instructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRemove from freezer and defrost in the fridge overnight, or at room temperature for 3–4 hours. Stretch, top, and bake at the highest temperature your oven will go — ideally 250°C+ on a pizza stone or steel. Cook for 8–12 minutes until the base is crisp and the crust is blistered and golden.\u003c\/p\u003e","brand":"Great Balls of Flour","offers":[{"title":"Default Title","offer_id":56368069902715,"sku":"12GBOFMX","price":27.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0825\/3122\/1826\/files\/great-balls-of-flour-dough-balls_b37a705f-8fcf-4408-8863-468f94d0b8e0.jpg?v=1786034062","url":"https:\/\/greatballsofflour.com\/products\/mixed-dozen-dough-balls","provider":"Great Balls of Flour","version":"1.0","type":"link"}