Tuscan Garlic Sausage Meat
£5.00 – £9.00
Free Standard shipping on all orders over £35
Locally reared pork mixed with garlic transports your tastebuds right over the rolling hills of Tuscany from our Yorkshire countryside. Our Tuscan garlic sausage meat is made in house from pork where the pigs are reared on a farm less than three miles away, allowing us to control the quality of the meat we are serving to you.
Our seasoning mix is made here at Great Balls of Flour and will add a wonderful flavour to your pizza, It will also explode your tastebuds when added into pasta dishes, including both tomato base and cream sauces.
Packaged as sausage meat, not sausages, as it is intended to be used on pizza or in pasta dishes. The picture is for representative purposes only.
Nutritional Value
| Average Quantity per 100 g |
|
| Energy | 636 kJ / 152 Kcal |
| Protein | 16g |
| Fat, total | 9.2g |
| Saturated | 3.1g |
| Carbohydrate | 1.6g |
| Sugars | <0.1 g |
| Salt | 2g |
Ingredients
Pork meat (minimum 93%), potato starch, rice flour, garlic powder, salt, preservative (E223) (SO2), dextrose, stabiliser E450, stabiliser E451, Antioxidant E301 E331
FREE FROM: GLUTEN. LACTOSE. SOYA. NUTS. DAIRY.
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GBLike you're in Italy
This is one for garlic fans. Love this sausage. 500g was too much on the pizzas so the missus knocked up a creamy pasta dish and added this as the meat. Yummy.
GBTuscan sausage
Really tasty sausage meat.
GBAbsolutely delicious!
This is really delicious