4.9 Customer Rating
Nutritional Information
"Genuinely can't believe it. The dough raised up at the crust, I actually had leopard spotting on the dough and the texture and taste were exactly what I remembered."
Gluten FreeDough Balls
Same balls. No gluten. Zero regrets.
Here's what we did:
- We took the same obsessive, slow-fermented, small-batch dough we built our whole brand on and we rebuilt it from the flour up. No gluten. No lactose. No palm oil. No shortcuts. Just a blend of chickpea flour, rice flour, sorghum and pea protein that rises like the real thing, stretches like the real thing, and tastes like the best pizza you've had in years.
- We tested it on team members' kids. They had no idea it was gluten free.
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Product Information
A recipe that mimics the classic wheat flour pizza dough, offering a deliciously crispy base. These 250g gluten free pizza dough balls rise beautifully thanks to the addition of yeast, making shaping and rolling a breeze. Once baked, you will find it hard to discern a difference from our traditional wheat flour pizza dough balls.
Perfect for those with gluten sensitivities or anyone seeking a more digestive-friendly alternative
Each gluten free pizza dough ball is 250gm and makes a 10 - 12-inch base.
Individually wrapped with a Gluten Free label.
Please note, sourdough and original dough balls in our mix and match selection contain gluten.
Look. We'll be honest.
How to Store?
Freeze or chill on arrival. Best before 3 months from delivery. Store refridgerated for up to 3 days.
Ingredients
INCLUDES:
Chickpea Flour, Potato Starch, Corn Starch, Rice Flour, Sorghum Flour, Dextrose, Pea Proteins, Millet Flour, Psyllium Fibre, Gluten Free Baking Powder, Salt, Sugar, Dried Yeast, Sunflower Oil, Thickener: E464
FREE FROM:
LACTOSE, GLUTEN, GMO, NO PALM OIL, NO HYDROGENATED FATS, NO COLOURS. MAY CONTAIN TRACES OF MUSTARD AND SESAME.
Grab The Bundles:
Essential Pizza Base Box
£44.00
In stock, ready to ship
The Ultimate Pizza Kit
£50.00
REAL CRUST. REAL CRAZY GOOD.
See why thousands are levelling up pizza night with Great Balls of Flour.
Verified Buyer
"I would like to thank Great Balls of Flour for their prompt response and to provide the product in the container as advertised. They explained the reason for supplying the product in a different type of container than advertised and it made perfect sense. I have changed my rating from 2 to 5 based upon their customer care after service.
Verified Buyer
"The product arrived on time and they were perfectly packed. The cheese bags were resealable and the quality is great as was the pepperoni. They were packed with an ice pack which was still frozen meaning the products arrived in perfect condition. Definitely my new go to place for everything pizza. Communication about my order was spot on."
Verified Buyer
"Excellent products and service
Saw the advert on Facebook, checked website and ordered starter pack/box. Arrived in good time.
Customer Service is excellent and 100% responsive. They have given us tips and advice, so we’ll try again with more pizza cooking tonight. Very impressed with this company, products and service . Thank you 🙏
Verified Buyer
"The kids thoroughly enjoyed the experience of making their own pizza's as did we. We will definitely be ordering again. The only thing I will point out, is if someone orders a whole delivery gluten free and you send a free gift (which is appreciate by your buyes) it needs to be gluten free a swell. Otherwise it's a perfectly good product going in the bin."
Verified Buyer
“I admit I struggled with my 1st… I admit I struggled with my 1st attempts but now GBOF are my go to Friday night treat, with my freezer full of there dough balls, amazing pepperoni & mozzarella. I soon mastered the stretching of the dough & now make killer pizzas in my traditional oven,
rather than a pizza oven...which might be my next purchase!”
Verified Buyer
“Excellent Customer Service. The GBOF team were super helpful, did everything they could to assist and made sure the dough was still in tip top condition when it arrived. They really care about the quality of their product.”
Verified Buyer
"Easy to order, delivery was quite quick and the pizza bases were amazing. I ordered the bases, sauce, mozzarella, garlic butter & pepperoni for my daughter’s birthday party. I was feeding 8 teenagers and there was nothing left 🤣🤣🤣 Easily the best pizza base I’ve bought to make pizza at home."
Verified Buyer
“Great Balls of Flour provide great quality products; their dough and latte di mozzarella cheese is exceptional and you can’t go wrong with their brilliant demo videos.
Everything comes brilliantly packaged in foil wrap and ice packs, with bottles carefully protected in lattice paper sleeves, all suitably boxed for the best delivery.”
Verified Buyer
“Received our first delivery of Pizza dough balls which arrived very quickly after ordering and were well packaged in an insulated bag and Ice pack.
We ordered 8 original and 4 Gluten free plus 2 bottles of tomato base and 2 pizza peel dust.
They were absolutely delicious! Everyone really enjoyed the pizzas and we will definitely order again and would recommend.”
Verified Buyer
"Our 2nd order purchased this evening
In summary
Great pizza balls
Quality ingredients
Well packaged
Good communication 👍
With the added bonus of the latest Father’s Day promo saving 👌
Until our next order James!
Thank you!
One very happy customer, Alec"
#1 SOURDOUGH PIZZA DOUGH, DELIVERED TO YOUR DOOR
The Science Is Simple
- 96%
- of customers said it was the best pizza they'd made at home
- 100%
- reported a noticeably lighter, easier-to-digest result
- 92%
- said they'd order again
RISK FREE - 30-Day Satisfaction Guarantee
We Promise No Soggy Bases, Just Serious Crust.
After ten years of chasing the perfect pizza dough. Testing every combination of flour, hydration, fermentation time, and yeast. I realised the thing I was looking for had been right in front of me the whole time. Sourdough. Wild yeast. Time.
"Bubbles," our starter, has been with us from the very beginning. It's not a formula, it's a living, breathing part of every dough ball we make. That's why no two batches are identical, and why the flavour is something you get nowhere else.
We make this dough the way it should be made. Slowly, properly, and with nothing to hide.
Everything You Need for an Unreal Pizza Night
All the balls. None of the gluten.
1, 4, or 12 balls. Solo date night or full chaos for the whole squad — we've got a size for that.
A blend engineered to mirror the real thing. You won't miss wheat. Promise.
Yeast-leavened so it actually rises. Easy to shape. No GF-dough-wrestling required.
Kitchen oven, Ooni, Gozney, Big Green Egg, wood-fired, BBQ. Hot = good.
The Ball Sheet.
Everything you actually need to know.
250g — makes one 10–12" base
1 · 4 · 12 Balls · Also mix packs (with Sourdough or Original)
£4.30/ball (×1) · £3.58/ball (×12)
Any, kitchen oven, Ooni, Gozney, Big Green Egg, wood-fired, BBQ
Freeze on arrival. Fridge up to 3 days once thawed.
3 months from delivery (frozen)
Yes, Certified Gluten Free label on every single ball
Shipped fresh with ice pack in insulated packaging, UK-wide
30-Day Risk Free Satisfaction Guarantee. No awkward conversations.
4.9 Stars · 270+ Reviews · 26k+ Sold Last Month
BEFORE / AFTER
The Secret To GRREAT Pizza? It Starts With Dough...
After
Before
After
Before
After
Before
"Bought these on a whim after being disappointed by everysupermarket dough I'd ever tried. The difference is night andday. The crust had actual flavour and no food coma after."
RISK FREE - 30-Day Satisfaction Guarantee
Meet Your New Favourite Dough
All Natural Sourdough Dough Balls by Great Balls of Flour
250g Per Ball
Makes one 10–12" pizza. Thaw. Press. Top. Bake. Eat. Repeat.
Clean Label Dough
Chickpea flour, rice flour, sorghum, pea protein, psyllium fibre, yeast, sunflower oil. That's it.
Designed for EVERY oven
High heat. Stone bake. Crispy base. Whether you’re rocking an pizza oven or your regular oven, this dough shows up.
Easier to Digest
GF, lactose-free, GMO-free, no palm oil, no hydrogenated fats. Your gut will write you a thank you note.
Indistinguishable
We blind-tested it. Our team's kids couldn't tell the difference. That's the whole point.
Best Gluten Free Pizza Dough...
"This is the bestGlutenFree Pizza Dough I have been able to find (3 years) searching."
RISK FREE - 30-Day Satisfaction Guarantee
Multi-Award Winning. Gluten Free Done Right.
TAKES BALLS TO make it the proper way!
| Why Choose GREAT Dough? |
GBOF Gluten Free Balls
|
Super market Dough
|
Make From Scratch
|
|---|---|---|---|
| Lactose Free | Depends | ||
| No Palm Oil | Depends | ||
| 36-Hour Fermentation | Rarely | ||
| Real Rise | Depends | ||
| Consistent Results | |||
| Ready to Use |
"Best gluten free pizza base around. It crisps, has a good bite and hold toppings wonderfully. The dough rises just like regular pizza dough. We are hooked!"
RISK FREE - 30-Day Satisfaction Guarantee
Press. Stretch. Top. Bake. Eat.
Four Steps to the Best Pizza of Your Life.
"Is it worth it vs. just buying supermarket dough?
A 12-ball box works out at £3.50 per 12" pizza. A premium Italian pizzeria charges £16–£22 for a gluten free pizz, that's the standard price, plus the GF surcharge they always sneak on.
A supermarket gluten free dough ball costs around £5.00, and it's made with modified starch, baker's yeast, added preservatives, and zero fermentation time. The base comes out flat, dense, and about as exciting as the packaging it came in.
You're not really comparing the same thing.
One is a shortcut for people who've given up expecting better. The other is a proper GF pizza, slow proofed with chickpea, rice, sorghum and millet flour, rising beautifully, baking into a crispy base with an airy crust. No gluten. No compromise.
Will it work in my oven?
Yes. Our dough has been tested and loved in kitchen ovens, Ooni, Gozney, Big Green Egg, wood-fired ovens, and BBQs.
The key is high heat and confidence. Full guidance is included with every order and video tutorials are available online.
"I can’t eat gluten, will this be okay?"
Yes, these dough balls are made specifically for gluten-free pizza lovers, using a blend of gluten-free flours with no wheat involved. They’re designed to stretch, rise, and bake like real dough, so you still get that crispy base and proper bite without the usual dry or crumbly texture. If you’ve been missing out on proper pizza, this is your comeback. If you have coeliac disease or a severe allergy, we’d recommend checking the ingredients and speaking with your GP first.
"Used pizza dough balls for the first time…. Wow it was sooooo good!!! We have used other shop bought dough previously but we are so impressed will absolutely be buying again! Made pizzas for 17 today and everyone loved them!!! Would highly recommend."
Real Pizza. Real Kitchens. Real Results.
The "Objection Crushers": Customer Reviews
"I love these gluten free dough balls as they make my pizza experience so much easier. Straight out of the fridge onto my rolling pad, roll to my personal preference, top, straight in my Ooni and 2 minutes later, hey presto, fab tasting pizza ready to eat."
"I've tried so many times to make gluten free pizza dough but can never get it right. Great Balls of Flour gluten free dough balls are absolutely perfect and taste wonderful. We will ve ordering all the time now."
"Defrosted in the fridge overnight and allowed to room temp for a couple of hours. Rolled out well without cracking, used rice flour and parchment paper initially. Fabulous results."
"Pizza is one of the main things I miss after finding out I’m coeliac. Pre-made pizza bases are often terrible but these are soo good. I just use a mix of rice flour and plain gluten free flour as a dusting powder."
"Absolutely fantastic. Tasted like any other homemade pizza even though gluten free. The whole family are eating them and love them."
"My gluten free guests were super pleased with the quality of the dough and being able to choose what toppings they wanted. I will definitely be buying again."
"Wow. The best pizza dough. Consistently perfect. Easy to prep and stretch and cooks brilliantly. Groceries are spot on too. Cheese, pizza sauce, meats. All insanely good. Stoked to have found this place."
"Absolutely excellent service, and the dough was delicious!! Will definitely order again. Thank you."
"Fast excellent delivery, easy to use, great taste, fantastic time saver with 22 pizzas to make for a party."
"Been using these#greatballsofflourdoughballs in my#gozneydomefor quick pizzas. The flavour is amazing, highly recommended when you haven't got time to make your own dough"
Frequently Asked Questions
How do I prepare the dough balls?
Super simple.
Take your dough balls out of the freezer, defrost in the fridge, then bring them to room temperature before stretching. Once they’re soft, airy, and relaxed, you’re ready to stretch and bake.
How many pizzas does one ball make?
One ball makes one 12-inch pizza.
What ovens does it work with?
Kitchen ovens, pizza ovens and BBQs. The hotter your oven runs, the better the crust.
Why do you recommend ordering a minimum of 8 balls?
It keeps the cost per pizza down and makes the insulated delivery worthwhile.
Is it suitable for people with wheat intolerance?
Our long fermentation helps break down gluten, which many customers find easier to digest. If you need to avoid wheat entirely, choose our Gluten Free dough balls.
What's your returns policy?
Every order is covered by our 30-day satisfaction guarantee.
GO ON. GET YOUR BALLS.
We tested it on team members' kids. They had no idea it was gluten free.Your gluten-free pizza era starts now.
- 30-Day Satisfaction Guarantee
- Next-Day Delivery
- No Preservatives. Ever.
Complete your pizza night!
RISK FREE - 30-Day Satisfaction Guarantee