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4.9 Customer Rating

4.9 Customer Rating

Rating stars
Nutritional Information
Nutritional Information
- Trundley,

Having used other companies and not having much success i was dubious to order, but i am so glad I did. Great price, fast delivery and the pizzas were unbelievable. Best i have had in my pizza oven. Great product!"

- Trundley, Verified Buyer
GREAT Trust score: 4.7 stars Read Reviews

NeapolitanDough Balls

Slow-fermented. Wild yeast. No additives. No bloat. Just brilliant pizza.

  • Here's what we did:
  • Authentic Neapolitan dough balls. Slow fermented. Ridiculously airy.Just thaw, stretch, bake, and pretend you trained in Naples.
  • 🍕 36-Hours Slow Fermented
  • ✔ True Neapolitan Style
  • ❄️ Frozen Fresh, Never Compromised
  • 🔥 Home Oven Friendly

BUY MORE & SAVE:

Your family will thank you tomorrow and months from now.

Select Dough Balls:
Select Purchase Option:

26k+ bought in past month

£3.50
You can save £38.88  with 24 Balls
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Product Information

Buy More and Save:

  • 1 dough ball: £3.50 each*
  • 12 dough balls: £1.83 each
  • 24 dough balls: £1.63 each - Best Value

Our best-selling dough balls deliver delicious flavour, a light and airy crust, and a crisp base that perfectly holds your toppings.

Key Features:

  • Authentic Taste: Made with a traditional Neapolitan recipe, enjoyed by Italian pizzerias across the UK.
  • Premium Quality: Long, low temperature proof for a nutty, roasted flavour and perfect chew.
  • Versatile: Suitable for all ovens, including kitchen, pizza, and wood-fired ovens.
  • Easy to Digest: Slow fermentation makes it easier on the stomach.
  • Simple Preparation: Thaw, proof, and stretch to a 12" pizza base. Full instructions included.

Suitable for vegans.

Each individually wrapped dough ball weighs approximately 250g and makes one 12-inch pizza.

*We recommend ordering a minimum of 8 balls in total. This ensures they arrive in the best possible condition as parcels are not transported in refrigerated transportation.

How to Store?

Freeze or chill on arrival. Best before 3 months from delivery. Store refridgerated for up to 3 days.

Ingredients

INGRIDIENTS
Wheat Flour (Calcium, Iron, Niacin, Thiamin), Water, Salt, Yeast.

That’s it.
No weird additives. No shortcuts. Just real dough doing real dough things.

Grab The Bundles:

GBOF Pizza Essentials Box

Essential Pizza Base Box

£44.00

In stock, ready to ship

The Ultimate Pizza Kit

The Ultimate Pizza Kit

£50.00

  • 🔥
  • Restaurant-Quality at Home
  • 🍕
  • 12 GBOF Dough Balls Included
  • 🍅
  • Easy Stretch. Perfect Rise.
  • 👨‍🍳
  • Perfect for any oven
AS SEEN IN:

REAL CRUST. REAL CRAZY GOOD.

See why thousands are levelling up pizza night with Great Balls of Flour.

Richard Montgomery
Updated Jan 13, 2026
Verified Buyer

"I would like to thank Great Balls of Flour for their prompt response and to provide the product in the container as advertised. They explained the reason for supplying the product in a different type of container than advertised and it made perfect sense. I have changed my rating from 2 to 5 based upon their customer care after service.

Dean G
Updated Feb 13, 2026
Verified Buyer

"The product arrived on time and they were perfectly packed. The cheese bags were resealable and the quality is great as was the pepperoni. They were packed with an ice pack which was still frozen meaning the products arrived in perfect condition. Definitely my new go to place for everything pizza. Communication about my order was spot on."

Adrian Walker
Updated Apr 26, 2026
Verified Buyer

"Excellent products and service

Saw the advert on Facebook, checked website and ordered starter pack/box. Arrived in good time.
Customer Service is excellent and 100% responsive. They have given us tips and advice, so we’ll try again with more pizza cooking tonight. Very impressed with this company, products and service . Thank you 🙏

Alandra Bridge
Updated Jan 29, 2026
Verified Buyer

"The kids thoroughly enjoyed the experience of making their own pizza's as did we. We will definitely be ordering again. The only thing I will point out, is if someone orders a whole delivery gluten free and you send a free gift (which is appreciate by your buyes) it needs to be gluten free a swell. Otherwise it's a perfectly good product going in the bin."

Mr. Steven Biddlecombe
Updated Feb 6, 2026
Verified Buyer

“I admit I struggled with my 1st… I admit I struggled with my 1st attempts but now GBOF are my go to Friday night treat, with my freezer full of there dough balls, amazing pepperoni & mozzarella. I soon mastered the stretching of the dough & now make killer pizzas in my traditional oven,
rather than a pizza oven...which might be my next purchase!”

Edward
Updated Feb 10, 2026
Verified Buyer

“Excellent Customer Service. The GBOF team were super helpful, did everything they could to assist and made sure the dough was still in tip top condition when it arrived. They really care about the quality of their product.”

Michael
Updated Jan 05, 2026
Verified Buyer

"Easy to order, delivery was quite quick and the pizza bases were amazing. I ordered the bases, sauce, mozzarella, garlic butter & pepperoni for my daughter’s birthday party. I was feeding 8 teenagers and there was nothing left 🤣🤣🤣 Easily the best pizza base I’ve bought to make pizza at home."

Debbie Bala
Updated Jan 9, 2026
Verified Buyer

“Great Balls of Flour provide great quality products; their dough and latte di mozzarella cheese is exceptional and you can’t go wrong with their brilliant demo videos.

Everything comes brilliantly packaged in foil wrap and ice packs, with bottles carefully protected in lattice paper sleeves, all suitably boxed for the best delivery.”

Fiona O.
Updated Jan 9, 2026
Verified Buyer

“Received our first delivery of Pizza dough balls which arrived very quickly after ordering and were well packaged in an insulated bag and Ice pack.

We ordered 8 original and 4 Gluten free plus 2 bottles of tomato base and 2 pizza peel dust.

They were absolutely delicious! Everyone really enjoyed the pizzas and we will definitely order again and would recommend.”

Mr Alec Pun
Updated Mar 10, 2026
Verified Buyer

"Our 2nd order purchased this evening
In summary
Great pizza balls
Quality ingredients
Well packaged
Good communication 👍
With the added bonus of the latest Father’s Day promo saving 👌
Until our next order James!
Thank you!
One very happy customer, Alec"

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#1 SOURDOUGH PIZZA DOUGH, DELIVERED TO YOUR DOOR

The Science Is Simple

96%
of customers said it was the best pizza they'd made at home
100%
reported a noticeably lighter, easier-to-digest result
92%
said they'd order again
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James Talbot
PIZZERIA-QUALITY. CUSTOMER-OBSESSED.

Great Balls of Flour started with a spreadsheet and an obsession.

After ten years of chasing the perfect pizza dough. Testing every combination of flour, hydration, fermentation time, and yeast. I realised the thing I was looking for had been right in front of me the whole time. Sourdough. Wild yeast. Time.

"Bubbles," our starter, has been with us from the very beginning. It's not a formula, it's a living, breathing part of every dough ball we make. That's why no two batches are identical, and why the flavour is something you get nowhere else.

We make this dough the way it should be made. Slowly, properly, and with nothing to hide.

Founder GREAT BALLS OF FLOUR
James Talbot

Everything You Need for an Unreal Pizza Night

We’ve done the hard part (the science, patience, and fermentation magic).
You just stretch, top, bake, flex.

1, 12, or 24 balls. Date night pizza, family feast, or full pizza-party chaos, there’s a pack for every craving.

Crafted using traditional Italian methods for true pizzeria-style results.
This is the dough behind that soft centre and iconic puffy crust.

Naturally yeast-leavened and slow fermented for flavour and structure.
Light, airy, stretchy dough. No fighting it, no overworking it.

Kitchen oven, Ooni, Gozney, Big Green Egg, wood-fired, BBQ, if it gets hot, it works.

Great pizza doesn’t need a restaurant kitchen.

Everything You Need for an Unreal Pizza Night

The Ball Sheet.

Everything you actually need to know.

Weight per Ball

250g — makes one 10–12" base

Packs

1 · 12 · 24 Balls

Price

£3.50/ball (×1) · £1.63/ball (×24) - Best Value

Oven Compatibility

Any, kitchen oven, Ooni, Gozney, Big Green Egg, wood-fired, BBQ

Storage

Freeze on arrival. Fridge up to 3 days once thawed.

Best Before

3 months from delivery (frozen)

Individually Wrapped

Yes,The recipe is vegan-friendly and follows a traditional Neapolitan method.

Delivery

Shipped fresh with ice pack in insulated packaging, UK-wide

Guarantee

30-Day Risk Free Satisfaction Guarantee. No awkward conversations.

Trustpilot Rating

4.9 Stars · 270+ Reviews · 26k+ Sold Last Month

BEFORE / AFTER

The Secret To GRREAT Pizza? It Starts With Dough...

After After
Before Before
After After
Before Before
After After
Before Before
Owen,

"Well wrapped and package arrived in perfect condition. Good sized cheese portions. Great original Neapolitan dough."

Owen,Verified Buyer
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Meet Your New Favourite Dough

Ours chills. Ferments. Develops flavour like a fine Italian personality.

250g Per Ball

250g Per Ball

Makes one 10–12" pizza. Thaw. Press. Top.
Bake. Eat. Repeat.

Clean Label Dough

Clean Label Dough

Long, low-temperature fermentation develops a nutty roasted flavour and makes it easier on the stomach.

Designed for EVERY oven

Designed for EVERY oven

High heat. Stone bake. Crispy base.
Whether you’re rocking an pizza oven or your regular oven, this dough shows up.

Meet Your New Favourite Dough
Premium Ingredients

Premium Ingredients

Wheat flour, water, salt, yeast. No nonsense, just proper pizza dough.

Authentic Neapolitan Taste

Authentic Neapolitan Taste

Made using a traditional Neapolitan recipe for that classic airy crust, crisp base, and incredible flavour.

- Mat Button

Fantastic Pizza Dough...

"Dough was great, very easy to stretch and tastes delicious. The pizza sauce, mozzarella and dusting flour were great too!"

- Mat ButtonVerified Buyer
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Multi-Award Winning. Neapolitan Done Right.

TAKES BALLS TO make it the proper way!

Why Choose GREAT Dough? GBOF Sour dough GBOF Sour dough Super market Dough Super market Dough Make From Scratch Make From Scratch
Airy Neapolitan rise Rare
Real Crust Depends
36-Hour Fermentation Rarely
Easy Digestion Depends
Consistent Results
Ready to Use
Real Crust

"I used to buy only theNeapolitandough. It needs a gentler stretch, tastes fantastic. These doughs have been a game‑changer: great flavour without the “after‑effects.” Great Balls of Flour is slowly taking over the week."

Real CrustVerified Buyer
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Press. Stretch. Top. Bake. Eat.

Four Steps to the Best Pizza of Your Life.

Thaw & Proof
Step 1
Thaw & Proof
Remove from the freezer and allow your dough ball to thaw and proof at room temperature. Sourdough needs a little extra love, allow a few hours for the wild yeast to reactivate fully. Good things take time.
Shape
Step 2
Shape
lightly flour your surface and press the dough from the centre outward, letting gravity do the work. Stretch gently to your 12-inch base. No rolling pin needed.
Top Sauce
Step 3
Top Sauce
Sauce, cheese, toppings. This is your moment. Use quality ingredients and don't overload the base.
Bake & Eat
Step 4
Bake & Eat
High heat is your best friend. Kitchen oven, pizza oven, or BBQ, the hotter the better. Watch the crust blister and char. Pull it out. Try to wait 30 seconds before eating.
Pizza made with GBOF dough
"Is it worth it vs. just buying supermarket dough?

12-ball box works out at just £1.83 per 12" Neapolitan pizza base.

Meanwhile…

A proper Italian pizzeria charges £14–£20 for a Neapolitan pizza, and rightly so.
You’re paying for time, fermentation, skill, and quality ingredients.

Supermarket pizza dough?

Usually around £3–£5 per ball, mass-produced, rushed fermentation, and built for convenience, not flavour.
The result: dense crust, minimal rise, and pizza that never quite hits the spot.

You’re not really comparing the same thing.

One is fast food dough.
The other is proper Neapolitan pizza dough.

Will it work in my oven?

Yes. Kitchen oven, pizza oven or BBQ — the hotter the better. Get your oven as hot as it goes and use a stone or steel if you have one.

"I'm sensitive to wheat/yeast, will this be okay?"

This is exactly where sourdough makes the difference. Our dough is made using wild yeast (not commercial baker’s yeast) and goes through a long, cold fermentation, which helps naturally break down the gluten structure.

Because of this, many people who are sensitive to both wheat and conventional yeast find sourdough much easier to digest.

That said, if you have a diagnosed intolerance or allergy, we’d always recommend checking with your GP first. But the feedback we hear from wheat- and yeast-sensitive customers is consistently amazing.

-Annick Jordan,
Rating

"Used pizza dough balls for the first time…. Wow it was sooooo good!!! We have used other shop bought dough previously but we are so impressed will absolutely be buying again! Made pizzas for 17 today and everyone loved them!!! Would highly recommend."

-Annick Jordan,
Verified Buyer

Real Pizza. Real Kitchens. Real Results.

The "Objection Crushers": Customer Reviews

DAN M
DAN M
Verified Buyer

"I ordered 24 original Neapolitan Dough Balls for a garden party and can honestly say that the pizzas were the best everyone had ever had. I saved 2 dough balls for a midweek pizza night but have already ordered another 24 to keep in the freezer as they will be getting used often."

Shift F.
Shift F.
Verified Buyer

“I got bored of shop bought pizza. Tried out GBOF and I’m sold. Was much better and the kids had a blast making pizza! It’s now our Friday night dinner! I don’t have a pizza oven, it worked fine in a regular oven.”

Joseph O.
Joseph O.
Verified Buyer

“Love this box! Froze half and used other half for a pizza party. I also ordered two bottles of the sauce which was a lot (one should be plenty). Definitely recommend!”

Adrain Grey
Adrain Grey
Verified Buyer

"Having ordered a Neapolitan pizza box and best tastes ever. In an era where customer service is paramount to good business practice this certainly deserves all the praise I can give.

Thank you again!"

Katie.
Katie.
Verified Buyer

"Absolutely fantastic Neapolitan Balls.Can't wait to try the sourdough & easy stretch dough now!Customer service is out of this world! The speed at which I've received replies is astonishing - good work on keeping that inbox uncluttered!"

Emma W.
Emma W.
Verified Buyer

"My gluten free guests were super pleased with the quality of the dough and being able to choose what toppings they wanted. I will definitely be buying again."

Alex R.
Alex R.
Verified Buyer

"Wow. The best pizza dough. Consistently perfect. Easy to prep and stretch and cooks brilliantly. Groceries are spot on too. Cheese, pizza sauce, meats. All insanely good. Stoked to have found this place."

Kelly T.
Kelly T.
Verified Buyer

"Absolutely excellent service, and the dough was delicious!! Will definitely order again. Thank you."

Paul S.
Paul S.
Verified Buyer

"Fast excellent delivery, easy to use, great taste, fantastic time saver with 22 pizzas to make for a party."

Nathan Z.
Nathan Z.
Verified Buyer

"Been using these#greatballsofflourdoughballs in my#gozneydomefor quick pizzas. The flavour is amazing, highly recommended when you haven't got time to make your own dough"

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Frequently Asked Questions

How do I prepare the dough balls?

Super simple.
Take your dough balls out of the freezer, defrost in the fridge, then bring them to room temperature before stretching. Once they’re soft, airy, and relaxed, you’re ready to stretch and bake.

How many pizzas does one ball make?

One ball makes one 12-inch pizza.

What ovens does it work with?

Kitchen ovens, pizza ovens and BBQs. The hotter your oven runs, the better the crust.

Are there any preservatives or additives?

None. Just flour, water, yeast, salt and time.

Why do you recommend ordering a minimum of 8 balls?

It keeps the cost per pizza down and makes the insulated delivery worthwhile.

Is it suitable for people with wheat intolerance?

Our long fermentation helps break down gluten, which many customers find easier to digest. If you need to avoid wheat entirely, choose our Gluten Free dough balls.

What's your returns policy?

Every order is covered by our 30-day satisfaction guarantee.