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4.7 Customer Rating

4.7 Customer Rating

Rating stars
Nutritional Information
Nutritional Information
-Mark T.

"I've tried every pizza dough going. Nothing comes close. The crust, the tang, the chew, it's exactly what I get in Italy."

-Mark T. Verified Buyer
GREAT Trust score: 4.7 stars Read Reviews

GBOF PizzaEssentialsBox

Slow-fermented. Wild yeast. No additives. No bloat. Just brilliant pizza.

  • 48-hour fermented dough for next-level crust
  • 12 artisan dough balls for effortless, restaurant-quality pizza
  • Premium Italian sauce & Fior di Latte mozzarella included
  • Everything you need for an unforgettable pizza night at home

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Your family will thank you tomorrow and months from now.

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26k+ bought in past month

£55.00
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Product Information

The perfect box for those wanting to create a great pizza night, our pizza dough ball box includes everything you need to get the party started.

Each pack contains:

  • 12 x Pizza Dough Balls of your choice from Original, Sourdough and Neapolitan Easy Stretch pizza dough balls.
  • 1 or 2 Bottles of Great Balls of Flour Great Pizza Tomato Sauce (680ml)
  • 1 x 500g Pack of Italian Fior di Latte Mozzarella Cubed*
  • 1 x 200g Pack of Flour & Semolina Pizza Preparation Dust
  • 1 x 200g Pack of Pizza Peel Dust

*Please note that it may be necessary to occasionally exchange this cheese for Italian Mozzarella Crumb or Italian Julienne Mozzarella.

How to Store?

Keep frozen at -18°C. Once thawed, use within 24 hours and do not refreeze.

Ingredients

Wheat flour, water, sea salt, extra virgin olive oil, wild sourdough starter.

Nutrition Facts

Nutritional information per 100g is shown on the pack.

Grab The Bundles:

Essential Pizza Base Box

Essential Pizza Base Box

£32.50

The Ultimate Pizza Kit

The Ultimate Pizza Kit

£50.00

  • 🔥
  • Restaurant-Quality at Home
  • 🍕
  • 12 GBOF Dough Balls Included
  • 🍅
  • Easy Stretch. Perfect Rise.
  • 👨‍🍳
  • Perfect for any oven
AS SEEN IN:

REAL CRUST. REAL CRAZY GOOD.

See why thousands are levelling up pizza night with Great Balls of Flour.

Richard Montgomery
Updated Jan 13, 2026
Verified Buyer

"I would like to thank Great Balls of Flour for their prompt response and to provide the product in the container as advertised. They explained the reason for supplying the product in a different type of container than advertised and it made perfect sense. I have changed my rating from 2 to 5 based upon their customer care after service.

Dean G
Updated Feb 13, 2026
Verified Buyer

"The product arrived on time and they were perfectly packed. The cheese bags were resealable and the quality is great as was the pepperoni. They were packed with an ice pack which was still frozen meaning the products arrived in perfect condition. Definitely my new go to place for everything pizza. Communication about my order was spot on."

Adrian Walker
Updated Apr 26, 2026
Verified Buyer

"Excellent products and service

Saw the advert on Facebook, checked website and ordered starter pack/box. Arrived in good time.
Customer Service is excellent and 100% responsive. They have given us tips and advice, so we’ll try again with more pizza cooking tonight. Very impressed with this company, products and service . Thank you 🙏

Alandra Bridge
Updated Jan 29, 2026
Verified Buyer

"The kids thoroughly enjoyed the experience of making their own pizza's as did we. We will definitely be ordering again. The only thing I will point out, is if someone orders a whole delivery gluten free and you send a free gift (which is appreciate by your buyes) it needs to be gluten free a swell. Otherwise it's a perfectly good product going in the bin."

Mr. Steven Biddlecombe
Updated Feb 6, 2026
Verified Buyer

“I admit I struggled with my 1st… I admit I struggled with my 1st attempts but now GBOF are my go to Friday night treat, with my freezer full of there dough balls, amazing pepperoni & mozzarella. I soon mastered the stretching of the dough & now make killer pizzas in my traditional oven,
rather than a pizza oven...which might be my next purchase!”

Edward
Updated Feb 10, 2026
Verified Buyer

“Excellent Customer Service. The GBOF team were super helpful, did everything they could to assist and made sure the dough was still in tip top condition when it arrived. They really care about the quality of their product.”

Michael
Updated Jan 05, 2026
Verified Buyer

"Easy to order, delivery was quite quick and the pizza bases were amazing. I ordered the bases, sauce, mozzarella, garlic butter & pepperoni for my daughter’s birthday party. I was feeding 8 teenagers and there was nothing left 🤣🤣🤣 Easily the best pizza base I’ve bought to make pizza at home."

Debbie Bala
Updated Jan 9, 2026
Verified Buyer

“Great Balls of Flour provide great quality products; their dough and latte di mozzarella cheese is exceptional and you can’t go wrong with their brilliant demo videos.

Everything comes brilliantly packaged in foil wrap and ice packs, with bottles carefully protected in lattice paper sleeves, all suitably boxed for the best delivery.”

Fiona O.
Updated Jan 9, 2026
Verified Buyer

“Received our first delivery of Pizza dough balls which arrived very quickly after ordering and were well packaged in an insulated bag and Ice pack.

We ordered 8 original and 4 Gluten free plus 2 bottles of tomato base and 2 pizza peel dust.

They were absolutely delicious! Everyone really enjoyed the pizzas and we will definitely order again and would recommend.”

Mr Alec Pun
Updated Mar 10, 2026
Verified Buyer

"Our 2nd order purchased this evening
In summary
Great pizza balls
Quality ingredients
Well packaged
Good communication 👍
With the added bonus of the latest Father’s Day promo saving 👌
Until our next order James!
Thank you!
One very happy customer, Alec"

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#1 SOURDOUGH PIZZA DOUGH, DELIVERED TO YOUR DOOR

The Science Is Simple

96%
of customers said it was the best pizza they'd made at home
100%
reported a noticeably lighter, easier-to-digest result
92%
said they'd order again
GET YOUR GBOF ESSENTIALS BOX NOW

RISK FREE - 30-Day Satisfaction Guarantee

James Talbot
PIZZERIA-QUALITY. CUSTOMER-OBSESSED.

Great Balls of Flour started with a spreadsheet and an obsession.

After ten years of chasing the perfect pizza dough. Testing every combination of flour, hydration, fermentation time, and yeast. I realised the thing I was looking for had been right in front of me the whole time. Sourdough. Wild yeast. Time.

"Bubbles," our starter, has been with us from the very beginning. It's not a formula, it's a living, breathing part of every dough ball we make. That's why no two batches are identical, and why the flavour is something you get nowhere else.

We make this dough the way it should be made. Slowly, properly, and with nothing to hide.

Founder GREAT BALLS OF FLOUR
James Talbot

Everything You Need for an Unreal Pizza Night

**Warning: Crust So Good It’s Illegal.

Original Neapolitan, All Natural Sourdough, or Gluten Free, slow-proofed for airy crusts and that perfect chew.

Rich, balanced, and ready to spread. No prep. No shortcuts. Just proper flavour.

That melt. That stretch. That golden finish.

Flour & Semolina Preparation Dust + Pizza Peel Dust so you can stretch, launch and bake like you know what you're doing.

Everything You Need for an Unreal Pizza Night

BEFORE / AFTER

The Secret To GRREAT Pizza? It Starts With Dough...

After After
Before Before
After After
Before Before
After After
Before Before
Sophie L,

"Bought these on a whim after being disappointed by everysupermarket dough I'd ever tried. The difference is night andday. The crust had actual flavour and no food coma after."

Sophie L,Verified Buyer
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RISK FREE - 30-Day Satisfaction Guarantee

Meet The Ultimate GBOF At-Home Pizza Kit

No Sad Pizza. Just Main Character Energy.

36-Hour Slow Fermentation

36-Hour Slow Fermentation

Science meets crust goals. Long fermentation helps naturally break down gluten, making the dough lighter, more digestible, and full of deep flavour. No bloated, heavy pizza vibes here.

Clean Label Dough

Clean Label Dough

Zero artificial preservatives. No hidden sugars. Just flour, water, yeast, salt and time. Because proper pizza doesn’t need junk.

Designed for EVERY oven

Designed for EVERY oven

High heat. Stone bake. Crispy base. Whether you’re rocking an pizza oven or your regular oven, this dough shows up.

Meet The Ultimate GBOF At-Home Pizza Kit
Locally Sourced Ingredients

Locally Sourced Ingredients

We keep it local where it matters. Core dough ingredients are sourced within 40 miles of our factory for transparency, quality, and consistency. Short supply chain. Big flavour.

Made for every seat at your dinner table!

Made for every seat at your dinner table!

We believe everyone deserves a seat at the table, and your kitchen table is that ideal place; Stretching dough together > scrolling separately. Because the best pizza isn’t delivered, it’s made together.

- Antony P,

Loved the home pizza taste!

“I Used for the first time in our Ninja Woodfire outdoor oven and used the tutorial videos for proofing the dough and stretching out the bases! Taste really rocking!”

- Antony P,Verified Buyer
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MULTI-AWARD WINNING SOURDOUGH.

Made the proper way.

Why Choose GREAT Dough? GBOF Sour dough GBOF Sour dough Super market Dough Super market Dough Make From Scratch Make From Scratch
Price Per pizzaFrom £1.88£2.00–£3.00Time + guess work
Wild Yeast Only Depends
No Preservatives
36-Hour Fermentation Rarely
Easy Digestion Depends
Consistent Results
Ready to Use
Joseph O.

"We bought a 24 bundle with two bottles of sauce, cheese and two sets of dust. Worth every penny and so convenient, we used ten bases on the first outing with friends round and they were all impressed!"

Joseph O.Verified Buyer
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Press. Stretch. Top. Bake. Eat.

Four Steps to the Best Pizza of Your Life.

Thaw & Proof
Step 1
Thaw & Proof
Remove from the freezer and allow your dough ball to thaw and proof at room temperature. Sourdough needs a little extra love, allow a few hours for the wild yeast to reactivate fully. Good things take time.
Shape
Step 2
Shape
lightly flour your surface and press the dough from the centre outward, letting gravity do the work. Stretch gently to your 12-inch base. No rolling pin needed.
Top Sauce
Step 3
Top Sauce
Sauce, cheese, toppings. This is your moment. Use quality ingredients and don't overload the base.
Bake & Eat
Step 4
Bake & Eat
High heat is your best friend. Kitchen oven, pizza oven, or BBQ, the hotter the better. Watch the crust blister and char. Pull it out. Try to wait 30 seconds before eating.
Pizza made with GBOF dough
"Is it worth it vs. just buying supermarket dough?

Let's do the maths. A 24-ball box works out at £1.88 per pizza. A premium Italian pizzeria charges £14–£20 a pizza. A supermarket dough ball costs around £1.50, but it's made with baker's yeast, added preservatives, and zero fermentation time.

You're not really comparing the same thing.

One is a shortcut. The other is a proper pizza.

Will it work in my oven?

Yes. Kitchen oven, pizza oven or BBQ — the hotter the better. Get your oven as hot as it goes and use a stone or steel if you have one.

I'm sensitive to wheat, will this be okay?

Our 36-hour fermentation helps break down gluten, which many customers find easier to digest. We also make a dedicated Gluten Free dough ball if you need it.

-Annick Jordan,
Rating

"Used pizza dough balls for the first time…. Wow it was sooooo good!!! We have used other shop bought dough previously but we are so impressed will absolutely be buying again! Made pizzas for 17 today and everyone loved them!!! Would highly recommend."

-Annick Jordan,
Verified Buyer

Real Pizza. Real Kitchens. Real Results.

The "Objection Crushers": Customer Reviews

Steven T.
Steven T.
Verified Buyer

“Incredible! Not much more to say than that. The order arrived quickly, the dough makes delicious pizzas and the instructions for preparing the dough are excellent. Definitely will order again and again and again”

Jonathan S.
Jonathan S.
Verified Buyer

“I got bored of shop bought pizza. Tried out GBOF and I’m sold. Was much better and the kids had a blast making pizza! It’s now our Friday night dinner! I don’t have a pizza oven, it worked fine in a regular oven.”

Joseph O.
Joseph O.
Verified Buyer

“Love this box! Froze half and used other half for a pizza party. I also ordered two bottles of the sauce which was a lot (one should be plenty). Definitely recommend!”

Gary F.
Gary F.
Verified Buyer

“Really nice dough, springs back to shape if too cold but first attempt worked well and tasted amazing!”

Dean H.
Dean H.
Verified Buyer

Still perfecting the stretching of the dough! But the consistency in texture and taste is fantastic! Cheese is delicious and we managed 9 pizzas from the bag! Will definitely be ordering more.”

Adam K.
Adam K.
Verified Buyer

"Absolute game changer! I've been making my own dough for 2 years and always struggled stretching the dough, was starting to give up my dreams off being a pizza tosser. The elasticity in the dough makes it so easy to stretch and shape into some seriously Bonny pizzas "

Alex R.
Alex R.
Verified Buyer

"Wow. The best pizza dough. Consistently perfect. Easy to prep and stretch and cooks brilliantly. Groceries are spot on too. Cheese, pizza sauce, meats. All insanely good. Stoked to have found this place."

Kelly T.
Kelly T.
Verified Buyer

"Absolutely excellent service, and the dough was delicious!! Will definitely order again. Thank you."

Paul S.
Paul S.
Verified Buyer

"Fast excellent delivery, easy to use, great taste, fantastic time saver with 22 pizzas to make for a party."

Nathan Z.
Nathan Z.
Verified Buyer

"Been using these#greatballsofflourdoughballs in my#gozneydomefor quick pizzas. The flavour is amazing, highly recommended when you haven't got time to make your own dough"

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Frequently Asked Questions

How long do I need to proof the sourdough dough balls?

Sourdough needs more time than standard dough. After removing from the freezer, allow the dough to thaw in the fridge overnight, then bring to room temperature for 3–5 hours before shaping. The wild yeast needs time to reactivate, this is where the flavour comes from, so don't rush it.

How many pizzas does one ball make?

One ball makes one 12-inch pizza.

What ovens does it work with?

Kitchen ovens, pizza ovens and BBQs. The hotter your oven runs, the better the crust.

Are there any preservatives or additives?

None. Just flour, water, yeast, salt and time.

Why do you recommend ordering a minimum of 8 balls?

It keeps the cost per pizza down and makes the insulated delivery worthwhile.

Is it suitable for people with wheat intolerance?

Our long fermentation helps break down gluten, which many customers find easier to digest. If you need to avoid wheat entirely, choose our Gluten Free dough balls.

What's your returns policy?

Every order is covered by our 30-day satisfaction guarantee.