ACCESSORIES
Di Martino Elicoidali
Weights are approximate.
The Dolce & Gabbana Gragnano IGP Elicoidal is short and ribbed pasta cut which comes from its slightly curvilinear shape. The Elicoidali are very versatile, suitable for simple and creamy Italian recipes. Perfect for your everyday meals. Try them also in the oven, making sure they have an irresistible crunch-proof crust.
Dolce and Gabbana has collaborated with Italian makers Pastificio Di Martino to create striking Mediterranean packaging for the finest pasta. Celebrating Italian...
Durum wheat semolina, water.
ALLERGEN - WHEAT
Di Martino Elicoidali
Nutrition Facts
Per 100g | |
Energy | 1502Kj / 345 Kcal |
Fat | 1.3g |
Saturated fat | 0.3g |
Carbohydrates | 70g |
Of which sugars | 3.3g |
Fibre | 3.3g |
Salt | 0.01g |
Protein | 14g |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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MADE WITH LOVE
Our dough balls aren't mass produced in huge quantities. We make small batches that are slow proofed for better flavour and digestion.