Fresh Italian style pork sausages.

Check out our sausage meat range.

Each pack contains 6 fresh pork sausages weighing approximately 500g and is made using our house-blended Italian-style sausage seasoning mix that is expertly mixed by a local family-run butcher.

Seven flavours are available, and each flavour is based upon regional flavoured specialities often associated with Italian meats.

Italian sausages are perfect when served on pizza, in pasta dishes, casseroles, stews or even a sausage sandwich.

Napoli - Also known as Salsiccia Napoletana - is a zesty and aromatic Neapolitan style pork sausage, rich in traditional Southern Italian flavours, including Fennel. Our most popular sausage.
Calabrian - A fiery and flavourful Southern Italian style sausage featuring the bold heat of chilli peppers, perfect for those who crave a spicy kick in their dishes.
Tuscan - A savoury and rustic Italian sausage, gently seasoned with aromatic herbs and spices but boldly flavoured with garlic, bringing the taste of Tuscany to your plate.
Sorrento - a classic all-rounder sausage blended with cracked black pepper and Italian herbs. Its' versatility makes it perfect for dishes throughout the day, starting at breakfast.
Sicilian - Another Southern Italian style flavour, smokey flavours of paprika with a hint of heat that follows afterwards.
Milanese - A Northern classic where the pork meat is infused with Oregano, making it a perfect pizza, pasta or Italian stew sausage.
Umbrian - Rosemary grows abundantly in the mountains around the Umbrian Valley, adding a bold flavour to this sausage with a subtle hint of garlic.

Approximate weight: 500g
Approximate shelf life: 7 days.
Can be frozen.

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