Neapolitan Easy Stretch Pizza Dough

Elevate your pizza game with Great Balls of Flour New Yorkshire Pizza Dough – the perfect fusion of Classic Neapolitan and New York pizza traditions.

Why try this dough?

• Fast Rising - Perfect for last minute pizza nights
• Easy Handling - Less likely to tear or spring back
• Great Taste - 48 Proofed for greater flavour
• Puffy Crusts - Light and airy crusts

Our fast-rise, easy-stretch dough balls are a revelation for both novice and experienced pizzaiolos, ready from the fridge in under 2 hours. Crafted with care, it boasts the benefits of a long fermentation process for exceptional flavour and digestion, enriched with our signature nutty notes from a unique blend of malts.

Ideal for vegans and free from sugar, preservatives, lactose, and soy, our dough is your ticket to a delectable pizza experience.

Easy ball is 250g and makes a 12 inch pizza.