Di Martino Linguine
Dolce & Gabbana Gragnano IGP linguine is a long, thin pasta of Lingurian origin. This shape makes the perfect pairing for Genoese pesto, or try the classic Gragnano dish of linguine and clams.
Dolce and Gabbana has collaborated with Italian makers Pastificio Di Martino to create striking Mediterranean packaging for the finest pasta. Celebrating Italian excellence through vibrant colours, symbols and images associated with the country, the pasta makes a beautiful gift, or treat for you and your kitchen.
The pasta is bronze-die, slowly dried at low temperatures, made with 100% Italian durum wheat semolina and local spring water. Contains a minimum of 14% protein, firm to cooking and highly digestible
Contains Gluten
Durum wheat semolina, water.
ALLERGEN - WHEAT.
| Per 100g | |
| Energy | 1502Kj / 345 Kcal |
| Fat | 1.3g |
| Saturated fat | 0.3g |
| Carbohydrates | 70g |
| Of which sugars | 3.3g |
| Fibre | 3.3g |
| Salt | 0.01g |
| Protein | 14g |
Weights are approximate.
