Di Martino Penne
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D&G Penne Mezzani Rigate - Short and ribbed tub shape pasta with the same length as the Mezzani, but with an oblique cut. Known and appreciated all over the world, Penne Mezzani Rigate are excellent for cooking simple and quick first courses, also ideal for original recipes to be prepared in advance, such as a pasta salads or an omelette shared with your loved ones. Story time: originally ribbed shapes were produced only for the Northern Italian regions and were in fact known as the pasta to use in Rome, while the Orthodox from Gragnano have always preferred smooth pasta.
Dolce and Gabbana has collaborated with Italian makers Pastificio Di Martino to create striking Mediterranean packaging for the finest pasta. Celebrating Italian excellence through vibrant colours, symbols and images associated with the country, the pasta makes a beautiful gift, or treat for you and your kitchen.
The pasta is PGI Certified Gragnano Pasta, bronze-die, slowly dried at low temperatures, made with 100% Italian durum wheat semolina and local spring water. Contains a minimum of 14% protein, firm to cooking and highly digestible.
500g
Durum wheat semolina, water.
ALLERGEN - WHEAT
Per 100g | |
Energy | 1502Kj / 345 Kcal |
Fat | 1.3g |
Saturated fat | 0.3g |
Carbohydrates | 70g |
Of which sugars | 3.3g |
Fibre | 3.3g |
Salt | 0.01g |
Protein | 14g |
Weights are approximate.