Whether you're enjoying a shot of espresso while you're waiting for your pizza oven to heat up, or reading the paper with a freshly brewed cappuccino then a slice of Italian Biscotti alongside it is the perfect treat.

Light and flavoursome with large pieces of soft Italian lemons.

Made to a family recipe in Tuscany, these biscotti are the best we have ever tasted. In fact, our founder's partner enjoys a slice every weekend served in bed alongside a cappuccino!

INGREDIENTS: flour type 0 (wheat), sugar, candied lemon 17% (lemon peel, glucose syrup and sugar), eggs, butter (milk), Italian honey, yeast (corn starch, cream of tartar, baking soda, ammonium bicarbonate), sea salt, ammonium bicarbonate, essential oil of italian lemon.

It may contain nuts, peanuts, soja, sesame and mustard.

Without preservatives and artificial colourings.

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