Salame Al Tartufo (Truffle)
Enjoy the Elegance of Italian Tradition with Salame al Tartufo
Indulge in the luxurious blend of fine Italian craftsmanship and exquisite flavours with Salame al Tartufo. Made with 100% Italian pork, this salami is a testament to the timeless art of Italian charcuterie. Enriched with the black truffle’s intense aroma and flavour, making it a standout addition to any gourmet selection.
Salame al Tartufo is a proud feature in Italy's national list of Traditional Agri-Food Products. It’s a pure pork salami that celebrates the fusion of earthy truffle notes and the rich, savoury essence of traditional salami.
Product Highlights:
- Coarse Grinding: Ensures a robust texture that carries the truffle’s richness with every bite.
- Organic/Pork Casing: Maintains the authentic feel and taste.
- Seasoning: Perfected over 3 weeks to achieve the ideal balance of flavours.
- Lactose and Gluten-Free: Inclusive to all food enthusiasts.
Experience the harmony of flavors with our Salame al Tartufo – a true delicacy that brings the essence of Italian luxury to your cooking.
Pork, salt, truffle 3%, dextrose, oxidants, truffle flavourings, antioxidant: E301, preservatives: E250, E252. Non edible casing.
Gluten Free, Lactose Free
per 100g | |
Energy | 125KJ / 300 Kcal |
Fat | 20g |
of which saturated fat | 6.6g |
Carbohydrate | 0.3g |
of which sugars | 0.3g |
Protein | 26g |
Salt | 1.5g |
Weights are approximate.