The Full English Breakfast Pizza
By Great Balls of Flour
Everything you love about a Full English, on a thin and crispy Roman-style base. Bacon, sausage, black pudding and a runny egg: the perfect fix for the morning after the...
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Nduja Gorgonzola and Pear Pizza
By Great Balls of Flour
RECIPE ESSENTIALS Ready In: 90 seconds in a pizza oven, 6 minutes in a regluar oven Preparation time: 10min (excluding final resting of the dough balls) Difficulty: Easy Yield: One 12-inch (30cm) pizza INGREDIENTS...
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Lower Calorie Pizza
By Great Balls of Flour
Indulging in a pizza whilst watching calories might sound like a culinary contradiction, this recipe dismisses the myth that you can't enjoy a tasty pizza at the ame time as...
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STRACCIATELLA, SCALLOPS WITH SMOKED PROVOLONE AND PEA PURÉE
By Great Balls of Flour
Recipe Essentials Ready In: 30min Preparation time: 15min Difficulty: Easy Yield: One 12-inch (30cm) pizza Ingredients 1 Great Balls of Flour pizza dough ball or gluten free dough ball Flour and semolina mix 85g...
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Kings Coronation Pizza
By Great Balls of Flour
Bringing a sense of earthiness and premium quality meat this recipe is fit for a King! The Italian style Napoli sausages with pepper and fennel bring out the rustic earthiness...
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