ACCESSORIES
Italian Salami di Napoli
£4.50
Weights are approximate.
We have run out of stock for this item.
Salami di Napoli, also known as Napoli salami or Neapolitan salami, is a type of Italian dry-cured sausage hailing from the Campania region, with its origins in the city of Naples. This salami is renowned for its distinctive flavour and the traditional methods used in its preparation.
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Store in fridge between 0° and 4°C. Once opened, store in fridge.
Pork meat, salt, natural flavouring, spices, sugars, dextrose, antioxidants: E301, preservative: E250, E252
Italian Salami di Napoli
Nutrition Facts
| Per 100g | |
| Energy | 1452KJ / 347 Kcal |
| Protein | 28g |
| Carbohydrate | 0.35g |
| Fat | 18g |
| Salt | 0.96g |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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MADE WITH LOVE
Our dough balls aren't mass produced in huge quantities. We make small batches that are slow proofed for better flavour and digestion.